Sasha

Desserts

I made 3 different hot chocolate recipes: Classic, Immune-Boosting and Oatmeal Hot Chocolate.

Desserts

This recipe has less calories than classic upside down cake. It can be made with any fruit that is in season.

Breakfast

It’s a healthier twist on traditional pumpkin bread, made without oil, all-purpose flour and white sugar.

Desserts

These gluten free crepes are so light and hold its shape so well. There’s no sugar in this recipe, so you can serve them sweet or savory.

Dinner

These gluten free meatballs are made with mushrooms and oats, but they’re really meaty and satisfying.